Sliced beef round

Sliced beef round

Description Sliced ​​beef round top quality (custom made)

Presentation suggestion Serve accompanied by different side dishes: rice, potatoes, mushrooms, mushrooms, vegetables.

Tasting note It has very little fat and is perfect in entrees. For food lovers of beef

Formats For large kitchens and hotels

Other products

Block of duck foie gras with pieces
Block of duck foie gras with pieces Ref. 360003
Serrano ham pâté
Serrano ham pâté Ref. 311606
Turkey with olive oil pâté
Turkey with olive oil pâté Ref. 311662
Duck mousse with plums and apricots
Duck mousse with plums and apricots Ref. 311644
See more products

Foie montadito with quince

Pâtés

Ingredients

6 slices of Cuit’s duck foie gras medallion
6 slices toasted bread loaf (round shape)
6 slices of quince
salt maldon

Preparation

1 Arrange the toasted bread slices in a pan
2 Place a slice of quince
3 Place a slice of Foie Cuit’s Medallion
4 Decorate with salt curse

Cuit's

OUR PRODUCTS

Behind every pleasure offered by Cuit's there is a hidden true story and the passion for good taste.

Roasted meats Roasted meats Pâtés Pâtés Exclusive cold meats Exclusive cold meats Duck Mousse Duck Mousse Duck foie gras delicatessen Duck foie gras delicatessen
Cuit's

CHARCUTERÍA Y COCINADOS, S.A.
Pol. Ind. – Ctra. Riudellots, 13
17244 Cassà de la Selva (Girona) SPAIN
Tel. (34) 972 46 15 84

E-mail: ventas@cuits.com

Política de Cookies / Política de privacidad / Aviso Legal iglésiesassociats