Description Sliced beef round top quality (custom made)
Presentation suggestion Serve accompanied by different side dishes: rice, potatoes, mushrooms, mushrooms, vegetables.
Tasting note It has very little fat and is perfect in entrees. For food lovers of beef
Formats For large kitchens and hotels
6 slices of Cuit’s duck foie gras medallion
6 slices toasted bread loaf (round shape)
6 slices of quince
1 Arrange the toasted bread slices in a pan
2 Place a slice of quince
3 Place a slice of Foie Cuit’s Medallion
4 Decorate with salt curse
CHARCUTERÍA Y COCINADOS, S.A.
Pol. Ind. – Ctra. Riudellots, 13
17244 Cassà de la Selva (Girona) SPAIN
Tel. (34) 972 46 15 84