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Traditional Roast Beef

Roasted meats

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Foie montadito with rissoto and shavings of ham

Pâtés

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Luxury skewers

Exclusive cold meats

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Warm potato salad with beetroot and pastrami


4 people

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Foie montadito with quince

Pâtés

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Foie’s Cornets

Duck mousse

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Salmon Rolls

Pâtés

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