Description Roasted chicken breast cut into strips
Presentation suggestion The essential ingredient for your sandwiches and you can not miss in your "fajitas" Mexican style. Combine them also with sautéed vegetables, a light dish perfect for those who take care of their diet.
Tasting note Meat of light quality, tasty and juicy, for all those who enjoy its flavor.
Formats For deli and delicatessen
1 Piece of Roast Beef Cuit’s
250gr. baby carrots
250gr. Green peas
250gr. potatoes baby
1 Cut the Roast Beef that Cuit’s has cooked for you in thin slices and reserve (Roast Beef, can be taken cold or tempered, if tempered place the slices in a dish and heats in the microwave at 600v for 30 seconds) .
2 Clean the vegetables and boil separately, drain and fry in a frying pan with olive oil.
3 Have all ingredients separately on the table and each guest is served according to his taste.
Behind every pleasure offered by Cuit's there is a hidden true story and the passion for good taste.Roasted meats Pâtés Exclusive cold meats Duck Mousse Duck foie gras delicatessen
CHARCUTERÍA Y COCINADOS, S.A.
Pol. Ind. – Ctra. Riudellots, 13
17244 Cassà de la Selva (Girona) SPAIN
Tel. (34) 972 46 15 84