Ref. 360003

Block of duck foie gras with pieces

Description Block of foie gras of duck, with 30% of pieces of whole foie gras

Presentation suggestion Served as a starter with toast or a salad, it has an appealing aspect

Tasting note Quality product with whole pieces of foie. Taste and aroma strong and penetrating with a point of acidity

Formats 130g

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Pâtés

6 slices of Cuit’s duck foie gras medallion
6 slices toasted bread loaf (round shape)
6 slices of quince
salt maldon

1 Arrange the toasted bread slices in a pan
2 Place a slice of quince
3 Place a slice of Foie Cuit’s Medallion
4 Decorate with salt curse

Behind every pleasure offered by Cuit's there is a hidden true story and the passion for good taste.

Cuit's Charcutería Board of PÂTÉs Cakes Healthy pâtés Pâtés Petit four Plastic terrines Sliced Bars Bonbons Ceramic terrines Gold ingots of Duck Mousse Sliced

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CHARCUTERÍA Y COCINADOS, S.A.
Pol. Ind. – Ctra. Riudellots, 13
17244 Cassà de la Selva (Girona) SPAIN
Tel. (34) 972 46 15 84