Cooked mince

Cooked mince

Description Minced cooked pork

Presentation suggestion Prepare meatballs, macaroni or meatloaf among thousands of choices that gives you Cuit's minced cooked pork.

Tasting note The taste of our already cooked pork minced meat will make you participate in a lot of homemade and popular recipes that are liked by most, both large and small.
It is easy to work and eat, so it is usually on the shopping list of all homes.
Most of the gastronomies worldwide have their good recipes with minced meat.

Other products

Double skinless chicken breast
Double skinless chicken breast Ref. 355013
Duck mousse with grapes
Duck mousse with grapes Ref. 310220
Duck Mousse
Duck Mousse Ref. 311605
Salmon Rillette
Salmon Rillette Ref. 311151
See more products

Foie montadito with rissoto and shavings of ham



6 slices of Cuit’s duck foie gras medallion
6 slices toasted bread loaf (round shape)
6 tablespoons of rissoto
Ham shavings


Ingredients for rissoto

200 gr. Rice pump
50 gr. Of dehydrated mushrooms (ceps)
1 spring onion or leek
Chicken soup
50-75 gr. Of parmesan cheese


1 Arrange the toasted bread slices in a pan
2 Place a spoonful of rissoto on slice of bread
3 Place a slice of Foie Cuit’s Medallion on the rissoto layer
4 Decorate with ham shavings


Preparing for rissoto

1 Hydrate the mushrooms for half an hour.
Meanwhile, cut the scallion into julienne and sauté in a low (low) saucepan over medium heat.

2 Add the rice and sauté together with the onion stirring until it starts to transparent.

3 Add the ceps and hot broth, stirring constantly. The technique of the rissotto is based precisely on this, add the broth little by little to be submerged and remove the rice, to control the cooking and the evolution of the broth.

4 Finally, add Parmesan cheese, remove and remove from heat. let stand a few minutes before serving



Behind every pleasure offered by Cuit's there is a hidden true story and the passion for good taste.

Roasted meats Roasted meats Pâtés Pâtés Exclusive cold meats Exclusive cold meats Duck Mousse Duck Mousse Duck foie gras delicatessen Duck foie gras delicatessen

Pol. Ind. – Ctra. Riudellots, 13
17244 Cassà de la Selva (Girona) SPAIN
Tel. (34) 972 46 15 84


Política de Cookies / Política de privacidad / Aviso Legal iglésiesassociats