Ref. 333701

Turkey breast cooked in the oven

Description Baked Roasted Natural Turkey Breast.

Presentation suggestion Due to its high protein content, low fat content and the softness of its flavor, it is ideal for enjoying meals and dinners every day with salads, grilled vegetables, or any garnish you like. Ideal for preparing the healthiest sandwich in the office.

Tasting note The excellence of a soft, lean, highly digestible and very healthy meat, roasted in its juice.

Formats For large kitchens / hotel and deli / delicatessen

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Duck à l’orange Ref. 333102

Black pepper pâté Ref. 311601

Pork loin and bacon roulade Ref. 370009

Cranberries pâté Ref. 311611

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Salmon Rolls

Pâtés

Ingredients

1 slice of Cuit’s Salmon Pate
2 slices of special mold bread for coils
1 jar of salmon caviar substitute
1 jar of spreadable cheese
Mint leaves to decorate

Preparation

1 Arrange the slice of special roll pan on the work table
2 Spread with a thin layer of cheese
3 Add a layer of Salmon Cuit’s pâté
4 Roll up
5 Cut into 1cm slices
6 Decorate with a salmon caviar substitute roe

Presentation:
Arrange the salmon rolls on a tray and decorate with the mint leaves